HOT CHOCOLATE COCONUT ICE CREAM
We love to use our ice cream maker this time of year when the girls are in the house and after a time of rigorous activity we can settle down in front of the wood pellet stove with a delicious, light, luxurious creamy dessert.
Try this one out and you'll be happy that you did.
Whip
in mixer, then chill in refrigerator
overnite:
16 oz.
coconut milk
8 oz.
chilled sweetened hot chocolate
1
teaspoon vanilla
3 T
honey/3 T agave
3
tablespoons unsweetened cocoa powder
Now
put in ice cream maker and blend for 15-25"

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